The Fishery has been in business 10 minutes south side of Grand Rapids since 1982 with the same owner for 35 years, until recently an employee of over a decade took over the business. Our fish comes from a credible local fishmonger who focuses on carrying the most sustainable product around. This allows us to see where our fish is coming from to ensure the quality is passed on to our customers. Although the fish is the star of the show, our tartar sauce has been hailed as some of the best tartar sauce ever created. It’s a secret recipe that has stayed with the restaurant since it opened, and you can only find it here!

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For almost 40 years the Fishery continues to feed and please the belly's of everyone in the Grand Rapids area with the best Fish N' Chips around!